Wednesday, February 9, 2011

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Mother Earth's oven
Tonight our supper was prepared in traditional Peruvian fashion - Pachamanca. A deep hole in the ground was dug and earlier in the day filled with river stones and heated. The stones were removed and supper put in the hole. This was covered by the stones, banana leaves and dirt. Two hours later we enjoyed a delicious meal.
Sent from my BlackBerry device on the Rogers Wireless Network

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